Cacao Blends Variety Hot Chocolate - 6 pack
Cacao Blends Variety Hot Chocolate - 6 pack
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Real cacao. No sugar. No crash.
It started with my kids asking for hot chocolate. I didn't want to give them something with sugar as the first ingredient, so I made my own, with them and for them. Turns out it's not just for kids. Adults love it too!
Why it's so creamy
Most hot chocolate starts with sugar, or uses alkalized (Dutch processed) cocoa. Ours starts with cacao. Our first ingredient is high fat, non-alkalized cacao powder with 28 to 30% cacao butter, which gives every cup its rich, creamy body. This is honest real chocolate you can drink.
Sweetened with pure monk fruit juice concentrate. No sugar, no sugar alcohols, no stevia. A touch of Himalayan pink salt. That's it. Mindful indulgence in every cup.
Includes all three flavours
Classic: pure cacao, monk fruit, and a touch of pink salt.
Cinnamon: our Classic with warm organic Ceylon cinnamon.
Collagen MCT: our Classic made even creamier with grass-fed collagen and MCT. 6.3 g protein per serving.
How to make
1. Add 30 ml hot water and whisk into a paste.
2. Pour in 180 ml steamed milk of your choice and froth to blend.
3. Enjoy!
Other ways to enjoy Cacao Blends
- Stir into hot coffee for an easy mocha.
- Mix into unflavoured protein powder.
- Stir into yogurt or cottage cheese.
- Shake with cold milk for chocolate milk.
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Ingredients
Ingredients
Classic Hot Chocolate: Non-alkalized cacao powder*, Monk fruit juice concentrate powder, Himalayan pink salt. *Organic
Cinnamon Hot Chocolate: Non-alkalized cacao powder*, Monk fruit juice concentrate powder, Ceylon cinnamon*, Himalayan pink salt. *Organic
Collagen MCT: Non-alkalized cacao powder*, Grass-fed bovine collagen, MCT powder (MCT oil, acacia fibre, silicon dioxide), Monk fruit juice concentrate powder, Himalayan pink salt. *Organic
Ingredients (French)
Ingredients (French)
Classique: Poudre de cacao non alcalisée*, poudre de concentré de jus de fruit du moine, sel rose de l'Himalaya. *Biologique
Cannelle: Poudre de cacao non alcalisée*, poudre de concentré de jus de fruit du moine, cannelle de Ceylan*, sel rose de l'Himalaya. *Biologique
Collagène et TCM: Poudre de cacao non alcalisée*, collagène bovin nourri à l'herbe, poudre de TCM (huile TCM, fibre d'acacia, dioxyde de silicium), poudre de concentré de jus de fruit du moine, sel rose de l'Himalaya. *Biologique








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Love the taste. And No sugar.
Wonderful, pure, and delicious product! I make hot chocolate every day, typically with a 100% chocolate bar plus monkfruit sweetener. This product from Mindful Monk is just as tasty and a lot less effort!